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COFFEE, ESPRESSO & MORE
With San Pellegrino, house made lavender syrup, and lemon zest. Perfect for sipping in the sunshine! This item is served iced only.
BAGS OF BEANS
Guatemala- El Progreso Finca Las Moritas
Earthy aroma and a lively acidity that mellows as it cools. Vegetal and umami flavors with notes of lemon, plantain, and balsamic vinegar.
Bright up front, mellows as it cools. Caramel apple and butterscotch with earthy undertones and a jammy red wine finish.
Fruity aroma, mellow acidity, and a silky mouthfeel with flavors of blueberry and bittersweet dark chocolate
Fruit, Granola & Yogurt
A generous serving of fresh fruit served on top of granola and plain yogurt with a drizzle of local honey.
Made with oat milk and topped with brown sugar, cinnamon, golden raisins, dried cranberries, walnuts, and apple slices.
Veggie Bagel Deluxe
Your choice of bagel served with a large portion of cream cheese, tomato slices, red onion, and sprouts.
Salami & Cream Cheese Bagel
All the fixings of our Veggie Bagel Deluxe plus 3 slices of salami served on your choice of bagel.
Bagel & Melted Brie
Another variation of the Veggie Bagel Deluxe but with deliciously gooey melted brie in place of the cream cheese served on your choice of bagel.
Your choice of bagel topped with our house made hummus, romaine lettuce, cucumber slices, cherry tomatoes, pepperoncinis, kalamata olives, and feta cheese served with a side of potato chips.
Served with potato chips.
Curried Tuna Sandwich
Housemade curried tuna salad (made with golden raisins, apple, and sweet onion) served on baguette with mixed greens, tomatoes, mayo & dijon mustard.
Turkey & Swiss
urkey breast, swiss cheese, red onion, sprouts & tomatoes served on baguette with mayo & dijon mustard.
Turkey & Salami Melt
Turkey breast and salami slices smothered in melted swiss and served on sliced whole wheat bread with tomatoes, red onions, sprouts, mayo & dijon mustard.
SALADS & MORE
Curried Tuna Salad
Mixed greens, carrots, cucumbers, and cherry tomatoes dressed in our housemade balsamic vinaigrette and topped with a scoop of curried tuna salad.
Mixed greens, red bell pepper, broccoli florets, celery, cucumber, carrots, and cherry tomatoes dressed in our house made balsamic vinaigrette.
Our house hummus served alongside carrot sticks, celery, red peppers, broccoli, cucumber slices, and pita chips.